Strawberry Frozen Yogurt Bars (Dairy-Free)
Serves 225 mins prep30 mins cook
These strawberry frozen yogurt bars are the perfect healthy treat with a crunchy delicious peanut butter granola base and creamy strawberry yogurt topping.
0 servings
What you need
Instructions
Start by making your peanut butter granola base. In a large bowl mix together oats, peanut butter, maple syrup, vanilla, coconut oil, and a little salt. In a parchment lined 8x8 pan, press and even layer of the granola mixture over the bottom with a spoon. In your high speed blender mix together your strawberries and yogurt until well combined. Pour strawberry mixture over granola evenly. Optional: Melt a few frozen strawberries and use the strawberry juice to create swirls in the yogurt bars. Using a spoon pour a small dime-sized amount of strawberry juice scattered across the bars. With a fork or toothpick, drag the dot until a swirl forms. Top with thin slices of strawberries. (Optional: Cut your strawberries in a heart shaped for a beautiful dessert that's also festive for Valentine's Day!) Freeze bars for 2 hours. Cut into squares and store in a container in the freezer with parchment between bars. When ready to eat, remove from freezer and let thaw for 4-5 minutes before eating.View original recipe